It evolves with cava

Young cava, or long-aged cava? Deciding which cava is most suitable for each moment and understanding how cava evolves over the years, this is the question.

Guided by Joan Pagés, the winery's winemaker, we will discover, following a tasting, how cava evolves over the years.
We will understand the value of the superior cellar cellars and we will experience that the cavas are alive and also die.

Price: 30 € / person

Duration: 120 minutes

Capacity: Minimum 4 / Maximum 30

Opening hours:

We recommend booking

From 10 am to 2 pm and from 5 pm to 8 pm (From Monday to Friday)

From 10 am to 2 pm (Saturday and bank holidays)